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4 products
Swordfish - Weekly Special (4/10 - 4/16)
Regular price $27.95 Sale price $21.95 Save $6.00Swordfish is a mild, slightly sweet fish. It offers a firm moist texture which makes it an excellent choice for grilling, searing in a hot pan, or roasting in the oven. This is a great hardy fish, perfect for making Kebabs Skewers.
WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food
.Rockfish - Weekly Special (4/10 - 4/16)
Regular price $16.95 Sale price $13.95 Save $3.00Rockfish is popular for its mild flavor, low oil content and flaky texture. This fresh fish is commonly used to make ceviche, breaded for fish and chips or it's great on the grill to cook with your favorite herbs and spices in aluminum foil.
WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food
.Local Halibut - Weekly Special (4/17 - 4/23)
Regular price $29.95 Sale price $25.95 Save $4.00Santa Barbara Halibut is mild, flaky, and slightly sweet. This wild-caught white fish is a favorite for seafood and non-seafood lovers alike. Simple, light seasoning goes best with this fish as to not mask its natural flavor.
WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food
.Local Black Cod - Weekly Special (4/17 - 4/23)
Regular price $16.95 Sale price $13.95 Save $3.00Black Cod is a deep-water white fish known for its high oil content and rich, delicious flavor. Black Cod, also known as Sablefish, is a moist and delicate fish with a distinctive sweet flavor.
It is a very forgiving fish that can be cooked broiled, pan-roasted, or baked. Black Cod is an excellent source of protein, essential fatty acids, and a wide variety of vitamins and minerals.
WARNING: Consuming oysters, clams, mussels, scallops, shrimp or fish can expose you to chemicals including lead, which is known to the State of California to cause cancer and reproductive harm. For more information go to www.P65Warnings.ca.gov/food
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